The Abraaj Group has exited its investment in Moulin d’Or, a leading producer of baked goods in Tunisia, through one of its Funds.

Founded in 1990 as a small bakery specializing in packaged bread, Moulin d’Or’s product range now includes a variety of packaged cakes, baked snacks and packaged bread.

The company has grown to become a leader in its industry with more than 200 million cakes being consumed in the past year, contributing to its 47% market share in the cake segment in Tunisia.

Moulin d’Or also dominates the cupcake segment, the fastest growing category within the Tunisian baked goods market, with a 67% market share.

The Abraaj Group invested in Moulin d’Or in 2012.

The Group’s close operational and financial support has enabled the expansion of the Company’s regional footprint, namely through the creation of a joint venture in Algeria and the increase of exports to Libya, where the business has now successfully developed a significant presence in addition to its market-leading position in its home country of Tunisia.

The Company has also built a strong distribution network consisting of 160 independent distributors reaching over 8000 points of sale.

Ahmed Badreldin, Partner and Regional Head of Middle East and North Africa at The Abraaj Group, said: “Moulin d’Or presented a compelling investment case given the rise of FMCG consumption in Tunisia, a country driven by highly favorable demographics and increasing GDP per capita. We saw an opportunity to support a producer of high quality and competitively priced goods.”

“Over the course of Abraaj’s investment, we worked closely with the management team to consolidate its strong position in the local market, and grow its operations and distribution region-wide, generating double digit revenue growth. There is a significant long-term quality to Moulin d’Or’s unique mix, wherein original concept products are developed in-house and created to cater to specific regional consumption habits,” he added.

Moulin d’Or intends to further develop its product range at its newly constructed flagship state-of-the-art plant.

The new facility will allow for the concentration of production using high speed and high capacity manufacturing lines, and is expected to improve operational efficiency in the company.

Souhail Ben Aissa, Founder of Moulin d’Or, said: “Abraaj has truly inspired us to innovate, with new products, namely the baked donut, win cake, mini crostatini and family cake which were launched in the last three years representing 45% of our revenues. We have benefited enormously from Abraaj’s strong investment expertise, its geographical reach across the region and its excellent track record of supporting companies looking to capitalize on demographic shifts.”